EU 2026/1427: New Egg Membrane Novel Food Rules
EU Regulation 2026/1427 authorises a new enzymatically produced egg membrane hydrolysate for adult food supplements at up to 500 mg/day. But protected data, supplier…
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Food & Supplements
Food & Supplements
EU Regulation 2026/1825: New 3-MCPD and Glycidyl Ester Limits Food Brands Need to Review
Food contaminant compliance in the EU has changed again. On 29 July 2026, the European Commission adopted Commission Regulation (EU) 2026/1825, amending Regulation (EU)…